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China Matcha Raw Material Supply Base - Leading Suppliers and Factory with 100,000 Mu Tea Plantations
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China Matcha Raw Material Supply Base - Leading Suppliers and Factory with 100,000 Mu Tea Plantations

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Canobank Group has successfully integrated 100,000 mu (≈6,667 hectares) of tea plantations across major regions in East China, Central China, and Southwest China. This strategic integration enables standardized operational management for all stages of tea production, including planting, harvesting, primary processing, and refined processing at our bases.

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With a commitment to stringent quality control and continuous innovation in our processes, Canobank Group has established comprehensive capabilities that encompass diversified product profiles, expert blending, large-scale production, and standardized finished products all while ensuring sustainable practices throughout the tea industry chain. Our suppliers and factory operations allow us to deliver an impressive annual supply capacity of over 2,000 metric tons.

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We meticulously choose premium tea raw material bases located in renowned regions such as Shaoxing, Jingshan, Qiandao Lake (Zhejiang Province), Enshi (Hubei Province), Yixing (Jiangsu Province), Guizhou Province, Sichuan Province, and Guangxi Zhuang Autonomous Region, ensuring that our products meet the highest standards for quality and taste in China.

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    Beverage Bar Application Products

    Matcha - Global Grade Matcha

    Product Features: Selected matcha with high theanine content, it is suitable for traditional whisked matcha (tea ceremony) and can also serve as an ingredient for layered fancy beverages.

    Application Scope: ① Whisked matcha; ② Matcha coffee; ③ Layered matcha milk tea

    Matcha - Solid Beverage

    Product Features: Customized to meet client requirements, we add white granulated sugar and other auxiliary ingredients to produce 2-in-1 or 3-in-1 matcha premix products. These products enable hassle-free operation in beverage bar scenarios and ensure stable export quality.

    Application Scope: ① Matcha Latte; ② Fresh Coconut Matcha; ③ Matcha Frappe

    Matcha - Global Grade Matcha

    Matcha - Global Grade Matcha

    Matcha - Solid Beverage

    Matcha - Solid Beverage

    RTD Beverage Matcha Solutions

    Matcha
    Matcha

    Product Features: To ensure the stability of the flavor and aroma of matcha in RTD beverage products, we provide customized matcha manufactured via specialized processes, as well as integrated solutions for industrial extraction.

    Application Scope: ① Matcha Milk Tea; ② Matcha Red Bean Oat Milk; ③ Matcha Latte with Light Gardenia Flavor

    Ice Cream Application Products

    Matcha Specially Formulated for Ice Cream

    Product Features: This is internationally certified premium matcha with rich, aromatic tea notes. Ideal for Italian artisanal gelato, it pairs perfectly with milk, fresh cream, nuts and fresh fruits to create a layered, indulgent taste experience. It is also suitable for cone ice cream; when blended with ice cream mix or base powder, it delivers an authentic, intense matcha flavor.

    Application Scope: ① Italian Artisanal Gelato; ② Fancy Ice Popsicles; ③ Yogurt Ice Cream; ④ Cone Ice Cream

    Matcha Ice Cream Powder

    Product Features: This matcha ice cream powder contains no added artificial flavors or colors. Easy to use: simply mix it with drinking water at a ratio of 1:2.3, feed the mixture into the machine, and you can get finished products directly. It boasts a unique flavor profile paired with fresh, pleasant tea aroma.

    Application Scope: ① Cone Ice Cream; ② Matcha Twist Ice Cream

    Matcha Specially Formulated for Ice Cream

    Matcha Specially Formulated for Ice Cream

    Matcha Ice Cream Powder

    Matcha Ice Cream Powder

    Baking Application Products

    Heat-Resistant Baking

    Product Features:
    1. Added with flavors and natural colorants, it helps maintain the color stability of matcha which is prone to oxidation and discoloration, making it suitable for baking products with a 90-day shelf life.
    2. Adopting a special tea fixation process, it reduces the oxidative impact of high temperatures on matcha, and is applicable to baking products with a 15-day shelf life.

    Application Scope: ① Matcha Cookies; ② Matcha Cakes; ③ Matcha Pastries; ④ Matcha Mung Bean Cakes; ⑤ Matcha Milk Candies; ⑥ Matcha Waffles; ⑦ Matcha European-style Bread;

    Cold-Processed Desserts

    Product Features: This is global-grade matcha with a fresh, vibrant color and rich, mellow aroma. The higher the grade of matcha, the more pronounced its umami flavor and seaweed-like aroma.

    Application Scope: ① Matcha Raw Chocolate; ② Matcha Mille Crêpes; ③ Matcha Profiteroles; ④ Matcha Panna Cotta; ⑤ Matcha Mochi Dessert; ⑥Matcha Tiramisu;

    Heat-Resistant Baking

    Heat-Resistant Baking

    Cold-Processed Desserts

    Cold-Processed Desserts

    Health & Wellness Products

    Stick & Bottle Cap

    Product Features: Our matcha is rich in essential nutrients and trace elements required by the human body. It can deliver energy supplementation and boasts excellent antioxidant properties.

    Application Scope: Leveraging matcha's health benefits, it can be developed into ready-to-drink plant-based solid beverages; Taking advantage of its high dietary fiber content, it can be integrated with probiotics for targeted application development; ① Mulberry Matcha; ② Green Juice Matcha; ③ AG Green Powder; ④ Matcha Probiotics

    Stick

    Stick

    Product Specifications: 1.5g–6g
    bottle cap

    Bottle cap

    Product Specifications: 2g–4g

    Frequently Asked Questions (FAQ)

    Q1: What are the main applications of Global Grade Matcha in beverage bars?

    A1: Global Grade Matcha features selected matcha with high theanine content. It is suitable for traditional whisked matcha (tea ceremony), matcha coffee, and layered matcha milk tea.

    Q2: How does the Matcha Ice Cream Powder simplify the production process?

    A2: It is designed for hassle-free use with no added artificial flavors or colors. You simply mix it with drinking water at a ratio of 1:2.3 and feed the mixture directly into the machine to get finished ice cream.

    Q3: What solutions do you offer for baking products to prevent matcha discoloration?

    A3: We provide two options: a formulation with added flavors and natural colorants to maintain color stability for a 90-day shelf life, and a formulation utilizing a special tea fixation process to reduce heat oxidation for a 15-day shelf life.

    Q4: What health benefits does the Health & Wellness matcha range offer?

    A4: Our health-focused matcha is rich in essential nutrients, trace elements, and dietary fiber, providing energy supplementation, excellent antioxidant properties, and suitability for probiotic integration.

    Q5: What packaging specifications are available for the Stick and Bottle Cap products?

    A5: The Stick products are available in specifications ranging from 1.5g to 6g, while the Bottle Cap products are available in specifications ranging from 2g to 4g.